Gingerbread Smoothie: A Festive and Spicy Delight

As the holiday season approaches, I’ve got a special treat that will fill your kitchen with festive cheer: a Gingerbread Smoothie. Imagine all the warm, cozy spices of gingerbread cookies, but in a cool, refreshing drink. This smoothie is perfect for a quick breakfast, a post-workout snack, or even a healthier dessert option.

I’ve always loved the rich, spicy flavors of gingerbread, and one day, I thought, why not enjoy those flavors in a smoothie? The result was this deliciously festive drink that tastes just like the holidays.

Ready to blend up some holiday magic? Let’s gather our ingredients and get started!

Gingerbread Smoothie

Janice Slocs

The Gingerbread Smoothie captures the warm, cozy spices of gingerbread cookies in a cool, refreshing drink. Perfect for a quick breakfast, post-workout snack, or healthier dessert option.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Drinks

Cuisine American

Servings 1 people

Calories 250 kcal

Ingredients

  

• 1 cup almond milk or milk of choice
• 1 frozen banana
• 1/2 cup vanilla Greek yogurt
• 1 tbsp molasses
• 1/2 tsp ground ginger
• 1/2 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/4 tsp ground cloves
• 1 tbsp almond butter optional
• Ice cubes optional, for a thicker smoothie
• Whipped cream and a sprinkle of cinnamon optional, for garnish

Instructions

 

• Prepare the Ingredients: Gather all your ingredients and make sure your banana is frozen for a creamier texture.
• Blend the Smoothie: In a blender, combine the almond milk, frozen banana, vanilla Greek yogurt, molasses, ground ginger, ground cinnamon, ground nutmeg, ground cloves, and almond butter (if using). Blend until smooth and creamy. If you prefer a thicker smoothie, add a few ice cubes and blend again.
• Serve and Garnish: Pour the smoothie into a glass. If you’re feeling a bit indulgent, top it with whipped cream and a sprinkle of cinnamon.

Notes

And there you have it! Your Gingerbread Smoothie is ready.

 

This smoothie is not only delicious but also packed with protein and warming spices, making it a nutritious and satisfying treat. Enjoy the festive flavors and the creamy texture!

 

A few tips from my kitchen to yours:

• Adjust the spices to your taste preference; if you love a spicier kick, add a bit more ginger or cinnamon.
• For a dairy-free version, use coconut yogurt instead of Greek yogurt.
• Add a scoop of protein powder to make it a perfect post-workout snack.

 

Nutritional Info (per serving, assuming 1 serving):

• Calories: 250
• Protein: 8g
• Fat: 6g
• Carbohydrates: 45g
• Fiber: 4g
• Sugar: 28g

Keyword Gingerbread Smoothie

Bringing It All Together:

So, there you have it – a Gingerbread Smoothie that captures all the festive flavors of the holiday season in a delightful, refreshing drink. I hope you enjoy this recipe as much as I do. It’s a fun and easy way to bring a bit of holiday cheer into your kitchen. If you have any questions or need adjustments for dietary needs, don’t hesitate to reach out. I love hearing from you all and helping you create delicious memories in your kitchen.